seek.com.au is opening a recent restaurant and is seeking an Executive Chef to lead the space from day one, a hands-on role to build the kitchen from the ground up.
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As Executive Chef, you will design seasonal menus, lead the kitchen team, manage food cost and supplier relationships, and ensure consistency, presentation, and service while maintaining food safety standards.
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Work closely with ownership and the leadership team to elevate the venue's reputation and deliver a seamless guest experience.
#J-18808-Ljbffr
📌 Executive Chef: Build & Lead Seasonal Kitchen (New South Wales)
🏢 seek.com.au
📍 New South Wales
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