Lobby Currumbin on the Gold Coast is seeking a skilled Sous Chef to lead breakfast and lunch service and help roll out a European-inspired evening menu. The role focuses on Scandinavian culinary excellence, staff mentorship, and maintaining top kitchen standards.
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You will partner with the Head Chef to manage shifts, control food costs, ensure HACCP compliance, and supervise a busy kitchen during expanding trade hours.
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📌 Lead Sous Chef: European & Scandinavian Cuisine (City of Gold Coast)
🏢 Lobby Currumbin
📍 City of Gold Coast
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