Noosa Gourmet is a locally owned artisan bakery producing high-quality breads and pastries for retail and wholesale customers. We're looking for a motivated Apprentice Baker or Bakery Assistant to join our hands-on team and develop practical skills in a fast-paced production environment.
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The role
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This is a full-time position based in Noosa, Queensland. Early morning starts and some weekend work are required. You'll work alongside experienced bakers, contributing to daily production while learning core baking skills.
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This role suits:
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- Someone looking to start a baking apprenticeship and build a long-term career, or
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- A reliable assistant wanting consistent work in a bakery workplace
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What you'll be doing
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- Weighing and preparing ingredients to recipes and production schedules
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- Assisting with mixing, shaping, baking, and finishing products
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- Operating bakery equipment safely (mixers, ovens, dividers)
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- Packing, labelling,
and general production duties
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- Maintaining a clean and organised workspace in line with food safety and WHS requirements
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For apprentices
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- On-the-job training with experienced bakers
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- Support to complete a Certificate III in Baking through a registered training organisation
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- Exposure to a range of bread and pastry production
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About you
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- Reliable, punctual, and able to manage early starts
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- Strong work ethic and willingness to learn
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- Able to follow instructions and work in a team
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- Physically capable (long periods standing and lifting ingredients)
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- Previous kitchen or bakery experience is a bonus but not essential
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What we offer
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- Stable employment in a small, supportive team
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- Hands-on training and skill development
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- Staff discounts and a straightforward, down-to-earth work environment
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