21 Aug
|
NAN
|
Queensland
Job Description
N/A is seeking an Operations Leader in Brisbane to oversee daily operations across front-of-house and kitchen, coordinate with chefs on menus, and manage inventory for spices, rice, and imports. The role emphasizes hygiene compliance and cost controls to maximise profitability.
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The position includes staffing, rostering, guest engagement, and execution of festival catering and online delivery initiatives, with a robust focus on service quality and efficiency.
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📌 Restaurant Ops Leader -- Elevate Dining & Teams (Queensland)
🏢 NAN
📍 Queensland