Blanco Horner Hospitality Management in Adelaide is seeking a Senior Chef to support the Head Chef and oversee daily kitchen operations for high-profile catering and events. The role focuses on staff supervision, menu development, costing, and delivery of exceptional culinary experiences.
Ideal candidates have at least 3 years in senior roles, formal cookery qualifications, and robust knowledge of food safety and event catering best practices.
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📌 Senior Chef – Catering & Events Lead (Adelaide)
🏢 @
📍 Adelaide
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