Froth Are Hiring A Restaurant Manager At Their Bunbury HQ

If you'd like to join the team, they've got positions going in Bunbury. Below you'll find details of the restaurant manager position; head here for more opportunities with their hospo crew.

JOB POSITION: RESTAURANT MANAGER

Ready to take the next step in your hospitality career?

Join the team behind one of WA's favourite craft brewery venues.

What we offer:

- Full-time position
- $65,000–$80,000 per year (based on experience)
- Sponsorship options available for the right candidate
- Work with an award-winning hospitality team

We're looking for someone who:

- Is passionate about craft beer and hospitality
- Can lead, inspire and develop a high-performing team
- Thrives in a rapid-paced, hands-on environment

If you're a leader who loves hospitality and wants to be part of something special, we'd love to hear from you.

The Crafty Pint is an independent online magazine and resource for anyone interested in craft beer in Australia. We bring an honest,



old-fashioned journalistic approach to beer's brave new world, telling stories because they're worth telling, not because someone is paying us to write them.

We believe in authenticity, integrity, enjoyment and love, and hope to play a role in helping good beer, brewed by good people, find its way into the hands of more drinkers.

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Get in touch

The Crafty Pint acknowledges the traditional custodians of the land in which we work and live.
We recognise their continuing connection to the land, water and culture.
We pay our respects to their elders past and present.

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📌 Froth Are Hiring A Restaurant Manager At Their Bunbury HQ
🏢 The Crafty Pint
📍 Bunbury