Sous Chef -- Lead Kitchen & Menu Innovation (Perth)

Sous Chef -- Lead Kitchen & Menu Innovation (Perth)

21 Aug
|
Fiume Restaurant
|
Perth

21 Aug

Fiume Restaurant

Perth

Job Description

Fiume Restaurant in Perth, ON is seeking a talented Sous Chef to lead culinary operations and oversee food preparation across breakfast, lunch, and dinner service. The role requires robust leadership, hospitality experience, and a passion for high-quality dining experiences.

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You will supervise kitchen staff, maintain safety standards, and work with the Head Chef to develop menus for multiple service formats including corporate functions and weddings.

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📌 Sous Chef -- Lead Kitchen & Menu Innovation (Perth)
🏢 Fiume Restaurant
📍 Perth

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