Job Description

SOUS CHEF Cafe Verde Pizzeria Adelaide, South Australia, Australia

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Join Our Kitchen Team – Flexible Hours, Great Pay, and Good Vibes!

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We're on the lookout for a passionate and reliable team member to join our kitchen crew.

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What's on offer for you:

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Up to $83000 + Super

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Flexible schedule

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No late nights – our kitchen closes at 9 pm

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A supportive, positive team environment

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Staff discounts on our delicious menu

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Your role:

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You'll be working closely with our kitchen team, helping deliver high-quality food and maintaining a smooth, efficient service.

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You'll be supporting in managing stock control, ordering and minimising wastage

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You're required to have a minimum 2 years continuous experience, in breakfast service, pans and pizza, in a fast-paced environment.

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If you're looking to grow your skills further, we value great attitude and teamwork above all.

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If you're keen to be part of a friendly crew, we'd love to hear from you!

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📌 Sous Chef (South Australia)
🏢 Cafe Verde Pizzeria
📍 South Australia