Osborn House in Bundanoon, NSW is seeking an experienced Cook for a full‐time, permanent role in a 5‐star luxury hotel kitchen. You will prepare contemporary Australian and Latin American–inspired dishes and work across multiple kitchen sections under senior chefs to ensure exceptional guest dining experiences.
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Candidates should have at least 1 year of cook experience, solid knowledge of live‐fire techniques, and a commitment to food safety and presentation in a fast-paced luxury setting.