Urban Foodies is seeking a pastry-focused chef to join our Melbourne kitchen, working part-time from Monday to Thursday in Abbotsford. You will craft sweet and savoury items for corporate clients and events, while collaborating with senior chefs on seasonal menus.
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Trade qualified with 3+ years' pastry experience, you will manage prep lists, maintain quality, and ensure production deadlines are met. A strong team player with positive communication skills is essential.