Choji Yakiniku in Chatswood CBD is seeking a skilled kitchen skilled to support the Head Chef in delivering high-quality Yakiniku dishes. You will follow established recipes, ensure precise meat preparation, and maintain cleanliness and safety standards.
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Ideal candidates will have knife skills, familiarity with Japanese techniques, and the ability to work under pressure in a fast-paced environment. This role offers growth with our expanding team.
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📌 Yakiniku Chef: Precision Cuts, Menu Innovation & Growth (New South Wales)
🏢 Choji Yakiniku
📍 New South Wales
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