Job Description

Full-Time Commi Chef – Join Our Busy Country Pub Kitchen!

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D'Aguilar Hotel (The Dag Pub) – D'Aguilar, QLD

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Love a fast-paced kitchen, pub classics, and being part of a solid team? We're on the hunt for a Full-Time Chef to join our friendly crew at The Dag Pub, a well-known local favourite serving great food, cold beers and good vibes.

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About the Role

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This is a hands-on role in a busy pub kitchen where you'll help deliver consistent, high-quality meals and keep service running smoothly.

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You'll be responsible for:

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- Preparing and cooking meals during service
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- Maintaining high standards of presentation and consistency
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- Following food safety and hygiene standards
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- Working efficiently as part of a team
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- Assisting with menu ideas and specials (if you're keen!)
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What We're Looking For

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We'd love someone who is:

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- Reliable,



motivated and takes pride in their work
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- Experienced in a commercial kitchen (pub experience highly regarded)
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- A team player with a positive attitude
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- Available for weekends, nights and peak periods
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Must have:

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- Food Safety knowledge
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- Ability to work in Australia
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What We Offer

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- Full-time hours with a stable roster
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- Friendly, supportive team environment
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- Competitive pay based on experience
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- Staff meals and a great workplace culture
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- Room to grow and bring your own ideas to the kitchen
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If you're a capable chef who loves pub food and wants steady full time work in a great venue — we want to hear from you!

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📌 Full Time Chef (Stanmore)
🏢 D'Aguilar Hotel
📍 Stanmore