Chef de Partie | HERD BAR & GRILL (Healesville)

Chef de Partie | HERD BAR & GRILL (Healesville)

21 Aug
|
Herd bar and grill
|
Healesville

21 Aug

Herd bar and grill

Healesville

Job Description

JOIN THE KITCHEN TEAM AT ONE OF THE YARRA VALLEY'S PREMIER RESTAURANTS

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Herd Bar & Grill is the No1 Rated Restaurant in Healesville, Victoria's renowned Yarra Valley wine region.

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Known for premium Australian beef, cooked over charcoal and warm genuine hospitality, we are looking for an experienced Chef de Partie to join our kitchen and help shape the next chapter of Herd.

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This is an outstanding opportunity for a chef who wants a healthy work-life balance and the chance to work in an established, highly regarded restaurant.

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WHAT WE OFFER

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$65k - $80k depending on experience and qualifications

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40 hours working week.

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Tuesday to Friday Dinner service, plus Saturday Lunch & Dinner

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Service hours:

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Tuesday to Friday: 4:30pm – 8:30pm

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Saturday: 12:00pm – 2:30pm / 4:30pm – 8:30pm

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Sunday and Monday Off

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Work with premium Australian beef, quality seasonal produce and a charcoal grill

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Stable ownership with a long-term vision

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Long-term career opportunity within a small 13 year established growing business

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ABOUT THE ROLE

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As Chef de Partie you'll take full responsibility of our second kitchen section, working closely with the Head Chef to maintain Herd Bar & Grill's reputation for exceptional food quality and consistency.

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KEY RESPONSIBILITIES

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Take ownership of your section

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Prepare all dishes with efficiency and care

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Maintain high standards of food quality and consistency

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Assist with menu execution, prep and presentation

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Be diligent with portioning and stock control

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Support and collaborate with the rest of the kitchen team to contribute to a positive culture within a close-knit team

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Maintain a clean, organised and qualified environment

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Contribute to improvements and efficiencies in kitchen operations

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Work closely with our Head Chef to learn and develop

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ABOUT YOU

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You are passionate about food and delivering exceptional experiences. You are experienced but still have a desire to learn and grow through this role.

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Ideally, you will have:

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Previous experience as a CDP, or a Demi Chef ready to step up

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A passion for premium food and quality ingredients

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Excellent communication skills, ability to communicate effectively with the kitchen and FOH teams

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A commitment to consistency, cleanliness and high standards

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WHY JOIN HERD BAR & GRILL?

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This is an excellent opportunity to take your next step filling a niche in an established kitchen with an excellent reputation in one of Australia's leading food and wine destinations.

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If you're looking for a role where your ideas are valued, your effort is appreciated, and your work-life balance is respected, we'd love to hear from you.

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📌 Chef de Partie | HERD BAR & GRILL (Healesville)
🏢 Herd bar and grill
📍 Healesville

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