Noumi Limited seeks a PhD-level Food Scientist to translate university research into commercially viable formulations for our plant-based and dairy beverages. You'll lead investigations on product stability, foaming, and analytical method development, using Turbiscan, GC, and particle size analysis, and apply ML-driven formulation platforms.
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You will collaborate across research, R&D; and university partners to accelerate innovation and reduce technical risk, delivering high-quality, scalable
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📌 Research Translation Scientist: Commercialize Academic Food Science (New South Wales)
🏢 Noumi
📍 New South Wales
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