The Best Drop Tavern in Kalamunda is seeking a casual Chef De Partie to join our kitchen team. You should be competent to pan level, with 12 months experience in a pub or similar setting; this is not a trainee position. The role covers lunch and dinner service seven days a week, with hours totaling 35–40 per week.
We offer free parking, staff discount, a fun crew, a meal on shift and no early mornings. Applicants must have Food Handler's or Food Safety Supervisor certificates and valid working
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📌 Casual Chef de Partie – Pub Menu, 35-40h, Perks (Western Australia)
🏢 Tourism Western Australia
📍 Western Australia
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