Coogee Bay Hotel is seeking an Assistant Food and Beverage Manager in Current South Wales. The role leads the F&B; team, plans seasonal menus with Chefs, collaborates with events and sales teams, and drives revenue while maintaining high standards of service and compliance.
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The role requires relevant tertiary education, RSA, wine accreditation, and at least 3 years in a management position within hospitality. A dynamic, customer‐focused leader is expected to elevate guest experiences.
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📌 Assistant F&B Manager - Beachside NSW (New South Wales)
🏢 Recooty
📍 New South Wales
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