Fred's, on Paddington's Oxford Street, offers a warm, rustic country home atmosphere and a seasonal, produce-led menu. We are seeking an incredible Chef de Partie who loves simple, ingredient-driven cooking and can work confidently in an open kitchen with guest interaction.
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You will join a small brigade learning from top chefs, cooking with regional produce, and delivering handmade dishes with intricate techniques in a lively service workplace.
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📌 Open-Kitchen Chef de Partie | Grow in Seasonal Cooking (New South Wales)
🏢 Merivale
📍 New South Wales
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