Job Description

We are currently seeking experienced andcapableCatering Team Members to join our Point Vernon Aged Care Residence team in a Part-time role. The ideal candidate will demonstrate commitment to a high standard of work, whilst ensuring consideration and person-centred care is always provided to our Residents.

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Assist in the preparation of meals according to set menus and dietary requirements.

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Ensure that food is plated and served at the appropriate temperature and consistency.

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Plate meals accurately and aesthetically for residents, taking into consideration any specific dietary restrictions or preferences.

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Serve meals to residents in a timely and courteous manner, ensuring their individual needs are met.

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Clean and sanitise kitchen equipment, utensils, and work areas before and after use.

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Maintain cleanliness and hygiene in dining areas, including tables, chairs, and serving stations.

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Dispose of food waste and garbage properly and ensure compliance with sanitation regulations.

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Adhere to safe food handling practices and maintain cleanliness in food preparation areas.

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Ensure compliance with food safety regulations, including HACCP standards, and maintain accurate records related to food preparation, storage, and serving.

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Robust customer service mindset with empathy for the elderly.

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Knowledge and adherence to Work Health and Safety guidelines.

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Experience as a cook would be beneficial.

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What We Offer:

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Competitive pay rate in the industry

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Supportive team environment providing stability and consistency to your work.

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Rostered hours provided a fortnight in advance, with occasional short-notice coverage required, Penalties apply per the Aged Care Award rate.

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A satisfactory Police Clearance Certificate is required as per the Aged Care Act 1997.

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We do not consider applications from recruiters.

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📌 Catering Team Member (City of Gold Coast)
🏢 Elderly Care
📍 City of Gold Coast