Blue Mountain Hotel in Harlaxton (north of Toowoomba) is seeking a Head Chef to lead the kitchen, drive profitability, and deliver pub classics with a contemporary twist. The role requires hands‐on leadership, trade cooking qualifications, and food safety certification.
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You will work with the Publican and FOH team to grow a high‐performing kitchen, maintain tight kitchen‐to‐FOH communication, and oversee daily operations with a focus on quality and guest satisfaction.
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📌 Head Chef: Lead a Busy Pub Kitchen & Craft Local Classics (Toowoomba Regional)
🏢 endeavour group careers
📍 Toowoomba Regional
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