- Full Time role
- Monday – Thursday: 8-4pm, Friday: 10.30-6.30pm
- Brand New Kitchen Facility & New Equipment
Chartwells are specialists in providing catering and hospitality services in education. Our goal is to provide engaging and nutritious dining solutions tailored to support academic achievement at the highest levels.
THE POSITION
- Preparing and presenting fresh, nutritious meals for 220 boarding students.
- Producing high-quality catering for school functions, events and special occasions.
- Supporting the Head Chef with daily kitchen operations and food preparation.
- Ensuring food is prepared to consistently high standards of taste, presentation and quality.
- Assisting with menu preparation, food production planning and stock control.
- Contributing ideas and creativity to menu development and function catering.
THE PERSON
- Is a qualified chef or has demonstrated commercial kitchen experience.
- Takes pride in producing fresh, quality food.
- Can work efficiently in a busy service environment.
- Has strong organisational and time-management skills.
- Understands food safety and hygiene requirements.
- Brings a positive attitude and passion for hospitality.
THE BENEFITS
- School Terms Only for improved work-life balance.
- Small, supportive and family-friendly team culture.
- Variety in your role with boarder dining and function catering.
- Opportunity to showcase your creativity and culinary skills.
- Reliable and rewarding workplace environment.
Diversity Statements for Seek
We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or *@compass-group.com.au
Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and those we connect with through our day-to-day operation.
We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.
📌 Chef (Adelaide)
🏢 Compass Group
📍 Adelaide
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