Job Description

Job Category: Food and Beverage & Culinary

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Location: 31 Wheat Road, Sydney, Current South Wales, Australia, 2000

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Schedule: Part Time

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About the Role

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As a Waiting Talent, you will play a crucial role in delivering Whatever/Whenever service that lives up to what our guests expect for a W Hotel.

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Responsibilities

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- Providing excellent guest service that is engaging, personal and attentive
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- Ensuring precision in processing orders, accommodating any special requests or dietary restrictions and delivering beverage and food orders promptly
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- Maintaining and cleaning the area in a timely manner and resetting tables
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- Staying informed about the menu offerings, including ingredient and preparation methods, and assisting guests with menu choices and recommendations
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- Working closely with kitchen and bar staff to ensure efficient and coordinated service
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Benefits

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- Discounts on hotel rooms within the Marriott International group, for you and your family & friends
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- Hotel training opportunities produced independently by W Sydney and internationally recognised training programs by Marriott International
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- Discounts on food & beverage across all hotels
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- Recognition programs to keep you motivated
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- Wellbeing & mindfulness programs to ensure you stay healthy
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- Employee Assistance Program
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- 'Great Places to Work' certified
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Diversity and Inclusion Statement

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Marriott International is an equal opportunity employer that does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.

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📌 Beverage & Food Attendant (New South Wales)
🏢 W Hotels
📍 New South Wales