Rogue Bistro in Newstead offers casual Front of House opportunities up to 25 hours per week, with options to work at Rogue Bistro, The Refinery, or both. Roles include waitstaff, dispense bartender, and food runner, with immediate starts and a friendly, respectful team culture.
Ideal candidates have hospitality experience, are well-presented, and enthusiastic about food and wine. Availability Wed–Sun, afternoon to night, and valuable time management are required.