Lead the culinary vision of a landmark vineyard destination.
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Meteora Vineyard is a brand-new, state-of-the-art premium winery setting the benchmark for a rapidly emerging wine region. We are seeking a talented and ambitious Head Chef to create and lead a dining experience at our flagship cellar door and restaurant from day one.
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The Chance
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You will shape a simple, seasonal Mediterranean-inspired menu derived from high-quality, locally sourced ingredients, designed to sit seamlessly alongside our estate-grown wines.
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The offering will be elevated yet approachable: thoughtful, village-style food that enhances the overall vineyard experience.
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Your Role
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As Head Chef, you will take full ownership of the kitchen, including:
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- Designing and executing a refined, seasonal menu catering to lunch and dinner guests as well as bespoke offerings for private events
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- Creating dishes and food pairings that complement and elevate wine experiences
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- Building and leading a small, high-performing kitchen team
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- Establishing high-quality kitchen systems, food safety standards, and culture from the ground up
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- Managing food cost, suppliers, and kitchen operations
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- Working closely with management and ownership to create a unique ecosystem that defines our overall guest experience and brand vision
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About You
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- Proven experience as a Head Chef or Senior Sous Chef in a quality venue
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- Background in Mediterranean, European, or produce-led cuisine
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- Appreciation for seasonal ingredients, authenticity, and simplicity
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- Strong leadership skills with a calm, considered approach
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- Commercially aware with experience managing costs and teams
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- Genuine interest in wine and vineyard dining culture and a passion for the creation of a new benchmark in Queensland's latest ecotourism project.
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What Sets This Role Apart
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- Opportunity to define the culinary direction of a new luxury vineyard
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- Work within a design-led, architecturally significant venue
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- Be part of a brand establishing itself as the leading destination in the region
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- Close collaboration with management, and the winemaking team
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Remuneration
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- Long-term growth opportunity as the business expands
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The Vision
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Meteora Vineyard is not just a restaurant—it's an ecotourism experience embedded in one of Queensland's most picturesque locations.
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Our region-first initiative, opening soon will redefine the Granite Belt.
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If you are a passionate chef who wants to create something meaningful from the ground up, apply now!
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📌 Head Chef (Ballandean)
🏢 Meteora Vineyard
📍 Ballandean
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