dnata catering & retail is seeking a Senior Catering Attendant to join our production kitchen. This full time role covers light prep, packing and assembling meals for passengers aboard our airline clients. You will stock carts, follow HACCP guidelines and maintain hygiene in a busy kitchen.
Availability to work a 38-hour week on a 7-day roster, with 5 weeks annual leave, onsite parking, meals and uniforms provided. Training and EAP support are part of our commitment to staff development.