Head Chef - Lady Banks Rooftop (Bankstown)

Head Chef - Lady Banks Rooftop (Bankstown)

21 Aug
|
Bankstown Sports Club
|
Bankstown

21 Aug

Bankstown Sports Club

Bankstown

About Us

Lady Banks Rooftop is one of Sydney's premier rooftop destination, located atop Bankstown Sports Club and offering breathtaking panoramic views across the Sydney skyline.

Renowned for its sophisticated atmosphere, curated cocktail menu, premium dining experience and vibrant entertainment offering, Lady Banks attracts guests for everything from after-work drinks and weekend celebrations to private events and special occasions.

Operating Thursday through Sunday, the venue has established itself as one of Sydney's leading hospitality destinations, delivering exceptional food, beverages, service and memorable experiences in a truly unique setting.

We are seeking an experienced and passionate Head Chef to lead the culinary direction of Lady Banks Rooftop and continue elevating the venue's food offering.

About the Role

As Head Chef, you will be responsible for the overall leadership and performance of the kitchen operation, ensuring the delivery of high-quality food, an exceptional guest experience, and a positive team culture.

This is a fantastic opportunity for a creative and commercially minded culinary leader who enjoys balancing innovation, quality and operational excellence. Working closely with venue leadership, you'll drive menu development, lead and mentor the kitchen team, and ensure the kitchen operates efficiently and profitably.

Key Responsibilities

- Lead, develop and inspire a high-performing kitchen team.
- Oversee all day-to-day kitchen operations and service delivery.
- Drive menu development and seasonal menu innovation aligned with the Lady Banks brand.
- Ensure exceptional food quality, consistency and presentation standards.
- Manage food costs, labour costs and kitchen budgets.
- Oversee ordering, stock control and supplier relationships.
- Recruit, train, coach and develop kitchen team members.
- Ensure compliance with food safety, HACCP and WHS requirements.
- Create efficient kitchen systems and processes to support service excellence.




- Work collaboratively with the Venue Manager and wider hospitality leadership team to enhance the overall guest experience.
- Support the successful delivery of events, activations and peak trading periods.
- Foster a culture of teamwork, accountability and continuous improvement.

About You You are an experienced culinary leader who is passionate about creating exceptional dining experiences. You thrive in a fast-paced environment, have a strong eye for detail, and are committed to developing both people and menus.

To be successful in this role, you'll have:

- Previous experience as a Head Chef, Executive Sous Chef or Senior Sous Chef within a premium restaurant, bar or hospitality venue.
- Demonstrated experience leading and developing kitchen teams.
- Strong knowledge of contemporary food trends and menu development.
- Commercial acumen with experience managing food costs, labour and kitchen performance.
- Excellent organisational and leadership skills.
- Strong understanding of HACCP, food safety and WHS requirements.
- Ability to remain calm and lead effectively during busy service periods.
- Relevant culinary qualifications.
- Flexibility to work across evenings, weekends and peak trading periods.
- A passion for hospitality, creativity and delivering exceptional guest experiences.

Why You'll Love Working With Us

- Lead the kitchen of one of Sydney's most unique rooftop hospitality destinations.
- Chance to influence and shape the culinary direction of the venue.
- Be part of one of Australia's leading hospitality and entertainment groups.
- Work with a passionate and supportive leadership team.
- Career development and progression opportunities across Bankstown Sports.
- Ongoing training and professional development.
- Complimentary secure underground parking.
- Daily meal allowance.
- Employee rewards and recognition program.
- Staff discounts and advantages across the Bankstown Sports precinct.

This is an exciting opportunity to lead the culinary offering at one of Sydney's most recognisable rooftop destinations and make your mark on an already successful venue. Apply now and help shape the next chapter of Lady Banks Rooftop.

📌 Head Chef - Lady Banks Rooftop (Bankstown)
🏢 Bankstown Sports Club
📍 Bankstown

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