21 Aug
|
Pave Cafe
|
Norwood
About the role
We are seeking an experienced chef to lead our kitchen team at a multi award winning breakfast and brunch venue.
Key responsibilities
- Planning weekly specials and seasonal menus
- Menu costing and liaising with suppliers
- Directing kitchen operations and managing kitchen staff
- Overseeing the food preparation, cooking and cleaning processes
- Delegation of duties and problem solving during service
- Ensuring compliance with hygiene and health and safety regulations
- Liaising with Owner to ensure a consistently high standard of service and quality
About you
- Minimum 3 years experience in Breakfast Brunch.
- Calm and confident leader under pressure.
- Previous Head Chef experience or Sous Chef wanting to step up.
- Must have excellent pan and grill skills.
- Must have a high work ethic but also enjoy what you do.
📌 Head Chef (Norwood)
🏢 Pave Cafe
📍 Norwood