Lucas Collective in Melbourne seeks a Senior Sous Chef to help lead a high-performing kitchen team at Maison Batârd. You will uphold the highest standards of quality, consistency and efficiency of BOH operations, guiding staff through a new opening and setting the stage for long-term success.
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You will bring experience as a Senior Sous or Sous Chef in premium dining, knowledge of kitchen operations, inventory management, food safety and a proactive, cooperative mindset to thrive in a fast-paced
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📌 Senior Sous Chef - Lead High-Energy French Kitchen (Victoria)
🏢 Lucas Collective
📍 Victoria
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