Oaks Cypress Lakes Resort in NSW is seeking a proactive Food & Beverage Manager to lead our restaurant and bar operations, ensuring guest satisfaction and service excellence. This full-time role predominantly covers evening shifts and weekend work, with opportunities to develop the F&B; team and drive continuous improvement.
n
Ideal candidates bring at least 3 years in hospitality management, RSA certification, and a solid emphasis on leadership and service.
#J-18808-Ljbffr
📌 Evening F&B Manager - Lead Service & Guest Experience (New South Wales)
🏢 Oaks Hotels, Resorts and Suites
📍 New South Wales
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.