Hotel du Vin in the UK is seeking a Bar and Restaurant Supervisor to lead front-of-house operations, ensuring guest experiences meet our high standards. You will manage tables, supervise service flow, and act as the face of the restaurant and bar within the hotel.
You will collaborate with kitchen and management to deliver smooth dining, work a range of shifts including evenings and weekends, and seize opportunities for training and progression within the brand.
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📌 Bar & Restaurant Supervisor — Luxury Hotel Career Growth (New South Wales)
🏢 Allscreens Nationwide
📍 New South Wales
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