Job Description

Chef position available , casual role 35+ hours a week

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Exciting chance for a casual Chef to join our team!

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This will be a casual role 35+ hoursper week, with more hours available with fill in work.

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- Daytime hours
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- This is a causal role and rate with weekend penalty rates
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- Work within a small team, Head Chef and Sous Chef + two other team members
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Skills & Experience:

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- A back ground in breakfast and lunch is preferred
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- Proven ability to confidently run the pass or grill during bust periods
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- Proven experience in working with a team
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- Must be able to work independently and be organised
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- The ability to produce high quality food while enjoying a bit of banter
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What we require:

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- Available to start within a reasonable timeframe
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- Punctual and reliable- with a small team, this is crucial
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- Flexible in availability
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- Understand Australian cafe culture, fancy coffee and everyday brunching
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- Passion & creativity..



love the satisfaction of a nice round soft poached egg
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- We offer consistent hours- potential for more hours with our busy winter trade
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- Appreciation, as experienced owners we value our staff & their environment
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- Valued input, involvement towards the business and daily banter.
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- Work along side engaged hard working team/owners
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St Coco Cafe is an established cafe on south side of Brisbane. A busy cafe offering specialty coffee & all day brunch. We're looking for anexperienced,passionate team member to join our crew. You'll be working closely with a small team and head chef. Collectively we're motivatedabout providing a diverse menu, warm atmosphere, unique experience and have fun along the way.

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Only successful applicants will be contacted for an interview, to all those that are unsuccessful we will keep your details on file. Look forward to meeting you :)

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📌 Chef position available, casual role 35+ hours a week (Queensland)
🏢 St Coco Cafe
📍 Queensland