Oaks Cypress Lakes Resort is part of Minor Hotels and is seeking a Food & Beverage Manager to lead our restaurant and bar operations with a solid emphasis on guest experience.
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The role requires working evenings and weekends, coaching a F&B; team, and collaborating with the kitchen to deliver high-quality service and presentations. RSA compliance and strong communication are essential.
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📌 Evening F&B Manager -- Resort Dining & Service Leader (Maitland)
🏢 Oaks Hotels, Resorts and Suites
📍 Maitland
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