Job brief

We are looking for a Pizza Chef to join our kitchen staff and make delicious pizzas based on both traditional and modern recipes.

Pizza Chef responsibilities include preparing pizza dough, slicing and chopping toppings like vegetables and meats and executing customers’ orders considering special requests. To be successful in this role, you should have experience with various pizza types and be available to work during business hours.

Ultimately, you will help increase client satisfaction by preparing high-quality pizzas.

Responsibilities
Prepare pizzas out of our menu and based on custom orders
Make fresh tomato, pesto and white cream sauces
Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
Cut, slice and grill meats like chicken, ham and beef
Monitor food stock and place orders, as needed
cook some entrees
Recommend new recipes to update our menus
Maintain a clean cooking station and sterilize equipment

Requirements and skills




Work experience as a Pizza Chef or similar role in a restaurant
Hands-on experience with preparing and baking pizza doughs
Familiarity with qualified kitchen equipment and brick or stone oven
Understanding of food hygiene
Valuable time-management skills
Team spirit
Flexibility to work in shifts, including weekends and evenings

Working at Nicola'sJoin our team and make an impact At Nicolas, we believe in creating exceptional experiences for our guests. We pride ourselves on going above and beyond, to ensure guests feel valued in every interaction with our team.

Job Type: Full time

Pay: $54,517.25 – $77,920.80 per year

Advantages:
Employee discount

Experience:
Kitchen: 1 year (Preferred)

Work Authorisation:
Australia (Preferred)

Work Location: In person

📌 Pizza Chef Bunbury
🏢 nicolas ristorante
📍 Bunbury