OZ Napoli Italian Restaurant in Ettalong Beach, NSW, is seeking a qualified Chef to join our kitchen team on a full time basis. You will help plan menus, cook high-quality Italian dishes, and lead a small kitchen staff to maintain standards and efficiency.
The role requires a Minimum Certificate IV in Commercial Cookery and a Diploma of Hospitality Management, with around 2 years of independent chef experience. Robust leadership and time-management skills are essential.
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📌 Lead Italian Chef Menu Innovation & Kitchen Leadership Gosford (Australia)
🏢 Ghelray
📍 Australia
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