IHG Hotels & Resorts invites a Demi Chef to join our kitchen team in Australia. You will prepare dishes across the a la carte Riverside Kitchen menu, ensuring quality, flavor and presentation while supporting smooth operations and hygiene standards.
The role requires at least 2 years in a commercial kitchen (hotel preferred), valid food safety certification, and the ability to work nights, weekends and public holidays. Full time employment with attractive advantages awaits.
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📌 Demi Chef: Al La Carte Specialist In A Fast Paced Kitchen Adelaide
🏢 IHG Hotels & Resorts
📍 Adelaide
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