Speciality Butcher – Vic's Chatswood
Join Australia's Leading Premium Butcher
For over 25 years, Vic's has been supplying some of Australia's best restaurants, hotels, caterers and food lovers with premium quality meat.
From award-winning restaurants and leading hospitality venues to passionate home cooks, Vic's has built a reputation as one of Australia's most respected and trusted names in premium meat.
We are passionate about quality, service, innovation and providing our customers with the very best eating experience.
Our Chatswood store is one of our flagship locations and services a diverse customer base that is passionate about quality, authenticity and exceptional service.
As demand for speciality meat cuts and tailored customer experiences continues to grow, we are looking for an experienced and passionate Speciality Butcher to help lead this category and take it to the next level.
This is a unique opportunity to join a growing business, showcase your skills and become a key part of one of Australia's most exciting premium food retailers.
About the Role
We are seeking a butcher with experience in preparing and presenting Asian-style cuts and products, including:
Korean BBQ cuts
Shabu Shabu slices
Bulgogi cuts
Sukiyaki slices
Yakiniku cuts
Hot Pot selections
Thin sliced beef and pork products
Wagyu preparation and presentation
Other Asian-inspired value-added products
You will play an significant role in helping Vic's continue to grow its speciality meat offering while delivering an exceptional customer experience.
What You'll Be Doing
Preparing premium beef, lamb, pork and Wagyu products to Vic's standards
Producing premium thin-sliced and speciality meat products for a variety of cooking styles and customer preferences




Maintaining exceptional presentation and merchandising standards
Working closely with customers to provide product recommendations and cooking advice
Working closely with our retail team to deliver an outstanding customer experience
Assisting with product development and identifying new opportunities within the Asian market
Maintaining food safety and hygiene standards at all times
Helping drive sales and growth within the speciality meat category
What We're Looking For
Qualified butcher or extensive butchery experience
Experience with Korean BBQ, Shabu Shabu, Bulgogi and other Asian-style cuts highly regarded
Strong knife skills and attention to detail
Passion for premium food and customer service
Ability to work in a fast-paced retail environment
Positive attitude and strong team player
A genuine interest in food, cooking and premium meat products
Ability to build relationships with customers and provide exceptional service
Why Join VIC's?
Work with Australia's leading premium butcher
Competitive salary package
Career progression opportunities within a growing national business
Opportunity to help shape and grow our Asian product range
Be part of a passionate and supportive team
Work with some of the best premium meat products in the country
Ongoing training and development
Work alongside experienced butchers, chefs and food professionals
Make a genuine impact on a growing category within the business
This is an exciting opportunity for a butcher who wants to take the next step in their career and play a key role in growing Vic's speciality meat offering.
If you are passionate about quality, innovation and delivering an exceptional customer experience, we'd love to hear from you.
#J-*****-Ljbffr

📌 Speciality Butcher - Vic'S Chatswood (New South Wales)
🏢 Vic's Meat Retail
📍 New South Wales