Feather and Bone is seeking a hands-on butcher to join our small team in Sydney. The role focuses on breaking whole animals, portioning, sausage making from scratch, and preparing retail displays and cured products.
You will work with our Marrickville and Waverley locations, handling wholesale and retail orders, with regular shifts and weekend work to support farm-to-table operations.
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📌 Artisan Butcher: Whole-Animal Craft & Sausage Making (New South Wales)
🏢 Feather And Bone
📍 New South Wales
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