At Ingenia, we're not just building communities, we're creating places where people truly belong.
From unforgettable holidays to vibrant rental living and affordable housing, we're all about making life better, brighter, and more connected.
We're a passionate bunch who care deeply, work boldly, and support each other every step of the way to create moments that matter.
If you're ready to work in a place that values your ideas and celebrates your wins, we'd love to welcome you to the team.
We're on the lookout for a
Casual Chef
to join our team at our
Byron Bay Kiosk
site.
Reporting to the
Park Manager
, you'll play a key role in creating delicious meals that fuel excellent experiences for our guests and residents — all while being part of a fun and supportive team!
Join the Ingenia Byron Bay Kiosk team and bring great energy, friendly service, and a passion for creating memorable holiday experiences for our guests.
Why You'll Love Life at Ingenia
We believe work should be rewarding, flexible, and full of perks:
Staff discounts on Ingenia Holiday Parks, with savings that can go beyond 50%
Employee referral, employee of the month, and employee of the year rewards
Flexible work schedules to suit your lifestyle
In this Role, You'll
Support daily kitchen operations by preparing high-quality meals, following Chef instructions, and maintaining presentation standards.
Manage food ordering,



receiving, and rotation to ensure freshness, proper storage, and compliance with safety standards.
Maintain cleanliness of kitchen areas and equipment, ensuring hygiene and sanitation procedures are always followed.
Work closely with the Head and Sous Chef, contribute to a positive team environment, and support continuous improvement.
Follow WHS policies, report hazards, and use chemicals and equipment safely in line with training and safety data sheets.
You're Likely a Match If You
Holds chef qualifications, HACCP knowledge, and accredited food safety training.
Brings previous experience in a similar role, with strong communication skills and a proactive, team-oriented attitude.
Demonstrates proven ability to manage budgets and control costs effectively.
Comfortable with lifting, bending, standing for long periods, and operating kitchen equipment in a fast-paced environment.
Follows WHS procedures, uses PPE appropriately, and maintains high standards of cleanliness and food safety.
You're someone who brings energy, ideas, and a genuine passion for making a difference.
You love working with people, solving problems, and creating moments that matter.
All applicants must be able to work in Australia and provide evidence of working rights, as well as undergo a National Police Check.
#J-*****-Ljbffr

📌 Chef - Byron Bay Kiosk
🏢 Ingenia Holidays
📍 Byron Bay