We are seeking a passionate Casual Demi Chef to join our dynamic kitchen team, working across Sola Restaurant & Bar and Banquets. This is a fantastic opportunity to build your experience across à la carte dining and large-scale events while working alongside experienced chefs.
You’ll support food preparation and service, develop your cooking skills and contribute to delivering high-quality dining experiences across the resort.
What you’ll do:
- Prepare and present dishes across hotel outlets
- Assist with à la carte, buffet and event service.
- Support daily mise-en-place and kitchen preparation.
- Work closely with senior chefs to deliver consistent, quality dishes.
- Assist with different kitchen sections and service requirements.
- Maintain high standards of food safety, hygiene and kitchen presentation.
- Support a positive and team-oriented kitchen environment.
📌 Demi Chef (Sunshine Coast)
🏢 Novotel
📍 Sunshine Coast
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