Coastal Sous Chef — Lead, Mentoring & Fast Paced Kitchen Yeppoon (Australia)

Coastal Sous Chef — Lead, Mentoring & Fast Paced Kitchen Yeppoon (Australia)

19 Aug
|
Open Door Pub
|
Australia

19 Aug

Open Door Pub

Australia

Australian Venue Co. is seeking an experienced Sous Chef for The Strand Hotel in Yeppoon.

You'll work closely with the Head Chef to manage a busy coastal kitchen and lead a dedicated team during high-volume services. This role offers sponsorship and relocation support for the right candidate, a chance to develop leadership in a vibrant hospitality group, and the chance to contribute to menus, food quality, and kitchen culture.
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📌 Coastal Sous Chef — Lead, Mentoring & Fast Paced Kitchen Yeppoon (Australia)
🏢 Open Door Pub
📍 Australia

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