We’re launching a new restaurant concept in Ballarat — simple idea, seriously valuable food.
We’re looking for a Chef who gets it .
You’ll love:
Smart, produce-driven food
A tight, efficient menu
Fast, organised service
Big flavours without unnecessary fuss
Being part of something recent from day one
We want energy, creativity, consistency and a excellent attitude more than ego or fancy titles.
If you can make a plate taste like it should cost twice as much we want to hear from you.
Apply now and help us build something Ballarat will talk about.
Pay: $70,000.00 – $75,000.00 per year
Work Location: In person
📌 Experienced Chef Newington
🏢 Dyers Steak Stable
📍 Newington
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.