Pro Butcher: Skinning, Boning & Meat Processing Specialist (New South Wales)

Pro Butcher: Skinning, Boning & Meat Processing Specialist (New South Wales)

18 Aug
|
Local Workforce Hire
|
New South Wales

18 Aug

Local Workforce Hire

New South Wales

Local Workforce Hire is seeking an experienced butcher/skinner/boner for meat processing in a cold production environment in New South Wales.
The role emphasizes skinning, deboning, trimming and accurate carcass specifications, with strong focus on food safety and HACCP compliance.
Applicants should have at least 1 year in a commercial meat-processing setting, good knife skills, and reliable attendance on a 7 days on / 7 days off roster.
#J-*****-Ljbffr

📌 Pro Butcher: Skinning, Boning & Meat Processing Specialist (New South Wales)
🏢 Local Workforce Hire
📍 New South Wales

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