18 Aug
|
EVT
|
New South Wales
18 Aug
EVT
New South Wales
EVT Limited's Rydges Resort Hunter Valley is seeking a Commis Chef to assist in preparing and presenting high-quality dishes across our busy kitchen outlets.
You will support senior chefs, help maintain food quality and safety, and keep workstations clean and well-organised.
This role requires a passion for hospitality, willingness to learn, reliability, and the ability to work in a fast-paced setting.
A flexible roster and own transport are preferred in this resort setting.
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📌 Commis Chef – Fast-Paced Kitchen, Growth & Perks (New South Wales)
🏢 EVT
📍 New South Wales