Spice Route Indian Restaurant in Torrens, ACT, is seeking a skilled chef to lead kitchen operations, design menus, and manage costs.
With 1–2 years of kitchen experience and relevant cookery qualifications, you will ensure quality, hygiene, and collaboration with the team.
This role focuses on hands-on cooking, staff training, and contributing to authentic Indian cuisine in a fine dining setting.
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📌 Indian Cuisine Chef — Menu Design & Kitchen Leadership (Canberra)
🏢 Spice Route Indian Restaurant
📍 Canberra
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