Do you have a passion for creating mouthwatering treats and delicious savory bites?
Do you take pride in crafting food that brings a smile to your community's face?
My Village Bakehouseis looking for a creative, reliable, and skilledPastry Chef / Cookto join our team.
We're a passionate local spot dedicated to serving up handcrafted pastries, signature cakes, and delicious light savory treats made fresh every day.
What You'll Be Doing:
Bake & Create:Prepare, bake, and decorate a daily mix of delicate pastries, cakes, tarts, and sweet treats.
Savory Prep:Cook up savory menu items pies and rolls.
Menu Innovation:Help craft seasonal specials and bring fresh, fun culinary ideas to the kitchen.
Quality & Presentation:Maintain exceptional food quality, taste, and beautiful presentation across both sweet and savory items.
Kitchen Standard:Keep a clean, safe, and efficient workspace following all food safety guidelines.
What We're Looking For:
Experience:Background as a Pastry Chef, Line Cook, or Commercial Baker is advantageous but not a necessity.
Attention to Detail:Precision with measurements,



baking science, and final plating/decorating.
Early Riser:Ready to jump into morning shifts to get the display cases full before doors open.
Excellent Attitude:Self-motivated, dependable, and eager to thrive in a busy, friendly local kitchen.
Perks & Benefits:
Competitive Pay:Generous compensation based on experience.
$70,000 to $80,000 annually plus penalties for Full Time employment.
Or Casual Employment up to 30 hours per week, casual rates will apply with penalties.
Bakery Perks:Daily free coffee and a generous staff discount on all our delicious products!
Creative Freedom:Room to test new recipe ideas and specials.
Great Atmosphere:A supportive, tight-knit team and a loving community of regulars.
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📌 Pastry Chef Or Cook (Queensland)
🏢 Village Bakehouse
📍 Queensland