Victoria & Albert Guesthouse in Mount Victoria NSW is seeking a Full-Time Chef & Cook to lead a busy kitchen that shifts from a daytime cafe to weekend dinner service.
You will prepare, cook and present high-quality dishes, balancing speed and consistency while maintaining HACCP standards.The role offers a stable 5-day roster, a market-competitive salary of $65,000–$80,000 plus Super, and a supportive team culture in a thriving local venue.
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📌 Chef & Cook: 5‐Day, High-Volume Cafe & Weekend Dining (New South Wales)
🏢 Victoria And Albert Guesthouse
📍 New South Wales
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