Guzman y Gomez Mexican Kitchen in Heatherbrae, NSW, is seeking a Restaurant Manager to lead daily operations, coach and train the team, and manage the restaurant's P&L; with the GYG standard.
You will uphold quality, follow procedures, and embody the GYG spirit while driving sales and KPI performance, delivering outstanding customer service and a high-energy guest experience.Join a program with competitive salary plus bonus, adaptable rosters, leadership progression, training, meals, uniforms,
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📌 Restaurant Manager: Lead Ops, People & Profit Growth (New South Wales)
🏢 Guzman y Gomez Mexican Kitchen
📍 New South Wales
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