Cabana Bar is Sydney CBD's largest outdoor terrace — a resort-style, tropical oasis stretched over 100m in the heart of Martin Place, complete with two beach-inspired bars, an open-air kitchen, and views that make the 9-5 feel very far away.
We run on "Cabana Time" — quick lunches, boozy long lunches, after-work hangs, and late-night vibes, all day, every day.We're part of the Tilley & Wills Hospitality Group — an independent, multi-award-winning crew who've been raising the bar across NSW, QLD and South Australia for over 30 years.
We don't do average.
We do Awesome, Not Average.The RoleWe're on the hunt for a Food Runner to keep the plates (and the good times) moving across Sydney's biggest resort-style terrace.
You'll be the link between our open-air kitchen and a sun-soaked crowd who came to escape the office — fast, sharp, and always with a smile.What You'll Be DoingDelivering food from the kitchen to guests quickly,



accurately and with a smileKeeping pace across busy lunch, after-work and weekend sessionsSupporting the floor team to keep service seamless and guests happyChecking each dish for presentation and accuracy before it hits the tableClearing and resetting tables to keep the terrace guest-readyYou AreFast on your feet with a genuine team-first attitudeSomeone who brings warm, upbeat energy to every shiftReliable, well-presented, and cool under pressureComfortable in a high-volume, quick-paced venueAvailable for casual shifts across weekdays, evenings and SaturdaysThe Perks50% off food & beverage across all Tilley & Wills venuesReal career development within a growing, multi-award-winning groupAccess to our Employee Assistance Program (EAP)One of Sydney's most talked-about new venues on your resume
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📌 Food Runners (New South Wales)
🏢 Cabana Bar
📍 New South Wales