Barcino Bread is seeking a skilled and enthusiastic Kitchen Hand/All Rounder to join our dynamic team in Port Macquarie, NSW.
This is a full-time position offering the opportunity to work in a fast-paced hospitality kitchen environment where your versatility and passion for food preparation will be valued.
As a Kitchen Hand/All Rounder, you will be at the heart of our operations, Washing the daily dishes and helping where required.
Our last Kitchen hand/Allrounder has moved into a baking roll so there is always room to grow!
FULL TIME HOURS AVAILABLEMonday - Friday6am - 2pm - ( may include the odd weekend)And Part time hours available (Weekends Included)What you'll be doingWashing the daily dishes and bakery equipmentCleaning the kitchenOperating kitchen equipment safely and efficiently, including ovens, grills, and food preparation toolsMaintaining high standards of food hygiene and safety in compliance with health and safety regulationsPreparing and cooking a variety of dishes including sandwiches, salads, and hot food items in accordance with company recipes and standardsSupporting sandwich and bread preparation, including assembling, wrapping, and labelling itemsMaintaining a clean and organised kitchen workspace,
including regular cleaning and sanitisation of equipment and surfacesReceiving and storing ingredients and supplies appropriatelyResponding to customer requests and dietary requirements with flexibility and professionalismContributing to inventory management and alerting management to stock requirementsWorking collaboratively with kitchen and front-of-house staff to ensure smooth operationsWhat we're looking forPrevious experience working in a kitchen or food preparation environment, ideally in a casual dining or bakery settingKnowledge of food safety and hygiene standards, or willingness to obtain relevant certificationProficiency in using standard kitchen equipment and toolsStrong attention to detail and ability to maintain high presentation standardsPhysical stamina to stand for extended periods and perform repetitive tasksExcellent time management and organisational skills in a busy environmentAbility to work efficiently both independently and as part of a teamFlexibility with scheduling, including availability for shift workA positive attitude and commitment to customer satisfactionBasic mathematical skills for portions and stock managementPreferably, experience with sandwich making, bread handling, or pastry preparation would be advantageousWhat we offerBarcino Bread is committed to fostering a supportive and inclusive workplace where our team members can thrive.
We offer competitive remuneration for full-time employment, including a structured wage package.
You will receive on-the-job training to develop your skills and knowledge within our kitchen operations.
We believe in recognising hard work and dedication, creating opportunities for career progression within our hospitality and food business.
Our team advantages from a positive working culture that values collaboration and respect.
Additionally, you'll enjoy staff benefits including meals during your shift and discounts on our products.
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