We've been proudly bringing joy to tables and smiles to faces with the delicious food we've been crafting for over 100 years.
A large part of our strong growth and success is because we're always looking for new ways to do things and thinking about how we can create a better, more sustainable future world together.
Our success as an industry leader in providing deliciously good food means we can continue to invest in our future as we work towards becoming Australia and New Zealand's first choice for poultry.
Cooking Level 5 Operator – All Shifts (Day, Afternoon & Night)
Our Further Processing Plant in Edinburgh Parks has opportunities for Level 5 Cooking Operators across all three shifts.
This is a step-up role – one level below our Leading Hand – where you'll take on more responsibility on the line and play a bigger part in keeping the cooking department running safely and efficiently.
Depending on the team and shift, some Level 5 roles include 2IC duties – though this isn't the case across the board.
We're looking for people with solid food industry experience; cooking experience is highly regarded but not essential.
You'll be mechanically minded, a logical and process-driven thinker, and ready to step up and take on more on the floor.
This is genuinely a stepping-stone role, with real opportunities to grow further into leadership or a trade pathway.
Hours of Work
We have permanent positions available across Day, Afternoon, and Night shift.
These are fixed shift roles – you'll be applying for a specific shift and committing to that roster long-term.
When applying, please indicate which shift you are available for.




Some weekend work will bel available at overtime pay rates.
Please note: this role involves work in both hot and cold environments.
Benefits
Immediate start
Consistent hours provided weekly
Uniforms provided and cleaned by the company
Onsite parking
Great employee benefits including product discounts, travel discounts, and more
Great job security with an ASX-listed and stable company
Fast-paced and team-focused setting
The health, safety, and wellbeing of our people is our highest priority
Daily Tasks
Support the Leading Hand and Supervisor across the shift, stepping up to help run the department where 2IC duties form part of the role
Set up, monitor, and safely shut down oven and fryer systems; adjust cooking parameters to get product quality right every time
Use a logical, process-driven approach to troubleshoot equipment and line issues before they become bigger problems
Keep a close eye on yield and wastage, minimise cooking loss, and report on performance so we can keep finding improvements
Run safety briefings, ensure PPE compliance, and get involved in incident investigations and corrective actions when needed
Champion GMP and quality standards on the line, including HACCP compliance and routine quality checks
Liaise across mixing, packing, QA, and maintenance to keep the whole process flowing smoothly




Complete accurate shift reports, brief the incoming shift, and escalate issues to leadership as they come up
Help allocate work, motivate the team, and work through any conflicts that pop up along the way
What You'll Bring to This Role
Experience working in a food production or manufacturing workplace – cooking experience is highly regarded but not essential
Good mechanical aptitude and a logical, process-driven approach to problem solving
Confidence around equipment set-up, operation, and basic troubleshooting
An interest in stepping up and taking on more responsibility, with some roles including 2IC duties
Solid understanding of food safety, GMP, and HACCP requirements
A clear communicator who can report up, brief a team, and work well across departments
A continuous improvement mindset – always looking for ways to cut waste and lift yield
Reliable and safety-focused, comfortable in a quick-paced environment with hot and cold zones
Able to commit to a fixed shift – Day, Afternoon, or Night – on a permanent basis, with some weekend work as required
Where This Can Take You
This role is a genuine launching pad.
From here, there are real pathways into Leading Hand and Supervisor leadership roles, or into a trade qualification (such as maintenance or mechanical) if that's the direction you'd rather take.
We're looking for people who are curious, caring, courageous, and committed to join us.
People who want to contribute their best work every single day and continue delivering delicious food that's...
Always Good.
Prosper, grow, and develop with us!

📌 Production Operator (Level 5) All Shifts (South Australia)
🏢 Inghams Enterprises
📍 South Australia