Do you have a passion for creating mouthwatering treats and delicious savory bites?
Do you take pride in crafting food that brings a smile to your community's face?
My Village Bakehouse is looking for a creative, reliable, and skilled Pastry Chef / Cook to join our team.
We're a passionate local spot dedicated to serving up handcrafted pastries, signature cakes, and delicious light savory treats made fresh every day.What You'll Be Doing:Bake & Create: Prepare, bake, and decorate a daily mix of delicate pastries, cakes, tarts, and sweet treats.Savory Prep: Cook up savory menu items pies and rolls.Menu Innovation: Help craft seasonal specials and bring fresh, fun culinary ideas to the kitchen.Quality & Presentation: Maintain exceptional food quality, taste, and beautiful presentation across both sweet and savory items.Kitchen Standard: Keep a clean, safe, and efficient workspace following all food safety guidelines.What We're Looking For:Experience: Background as a Pastry Chef, Line Cook, or Commercial Baker is advantageous but not a necessity.Attention to Detail: Precision with measurements,



baking science, and final plating/decorating.Early Riser: Ready to jump into morning shifts to get the display cases full before doors open.Great Attitude: Self-motivated, dependable, and eager to thrive in a busy, friendly local kitchen.Perks & Benefits:Competitive Pay: Generous compensation based on experience.
$70,000 to $80,000 annually plus penalties for Full Time employment.
Or Casual Employment up to 30 hours per week, casual rates will apply with penalties.Bakery Perks: Daily free coffee and a generous staff discount on all our delicious products!
Creative Freedom: Room to test current recipe ideas and specials.Great Atmosphere: A supportive, tight-knit team and a loving community of regulars.Be careful - Don't provide your bank or credit card details when applying for jobs.
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📌 Pastry Chef Or Cook (Queensland)
🏢 Village Bakehouse
📍 Queensland